We begin with the finest, thinly sliced beef carpaccio, allowing the delicate texture of the meat to speak for itself. Served with fresh, peppery arugula and a luxurious drizzle of aromatic truffle oil, this dish is a beautiful harmony of lightness and richness. It’s a perfect first course for those who appreciate the pure essence of quality ingredients, prepared simply yet elegantly.
At Tony’s, we take pride in offering impeccable service from the moment you reach out. Whether you’re looking to book a reservation, inquire about menu items, or have a special request for your dining experience, our team is ready to assist. Let us help you make your visit truly memorable.